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Japanese crossword #41401


Print | Answer | Statistic | How to use the online-crossword? | Complain

Size: 20x15Picture:7/10Difficulty:4/10Added:09.03.21Author: seans

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COMMENTS
The-Nono-Gram (10 March 2021, 0:37) complain
The best farmers?
show: 10 🗨
John_Robertshaw (10 March 2021, 2:27) complain
spoiler
Yep - I just love formic acid on chips
show: 9 🗨
The-Nono-Gram (10 March 2021, 8:56) complain
I like it when you make me look things up.
torwul (10 March 2021, 13:56) complain
I prefer danish remoulade on my chips - but why dont you put CH3COO− + H+ on yours instead of HCOOH?
show: 4 🗨
The-Nono-Gram (10 March 2021, 23:21) complain
OK, is that just salt?
show: 2 🗨
brumeux77 (12 September 2021, 22:41) complain
Salt is NaCl. (I hate sans serif fonts. That last letter is a lower-case L.)
show: 1 🗨
The-Nono-Gram (12 September 2021, 23:10) complain
A simple puzzle becomes a chemistry lesson. :-)
msat (11 March 2021, 4:24) complain
Danish remoulade sounds like an improvement over tartar sauce...
msat (11 March 2021, 4:23) complain
Formic acid?? I think acetic acid would be a much wiser choice for your fries, as suggested by torwul... And what does this have to do with the subject of the puzzle? Call me puzzled!
show: 2 🗨
John_Robertshaw (11 March 2021, 4:27) complain
spoiler
Formic acid is named after ants which have high concentrations of the compound in their venom. In ants, formic acid is derived from serine through a 5,10-methenyltetrahydrofolate intermediate.

I also like chips
show: 1 🗨
msat (11 March 2021, 9:53) complain
Okay, that explains the formic acid, but I think it would ruin your chips, not to mention your whole digestive system...
sthonnekeri (10 March 2021, 5:29) complain
Couldn't see it until the title. Nice one, its a cutie.
saggi (10 March 2021, 15:38) complain
So sweet :]
JayH (12 April 2021, 21:35) complain
Nice one, seans!
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